Umetsu Tokubetsu Junmai Umaigana

Tasting Notes: Vanilla, soybean, green plum

Recommended Temperature: 10°C - 50°C

Brewery: Umetsu Shuzo
Prefecture: Tottori

Rice Type: Tamasakae (Tottori Prefecture grown)
Rice Polishing: 60%
ABV: 14%

Tasting Scale (0 lowest - 5 highest)
Body: 2
Umami: 2.5
Sweetness: 1.5