Suwaizumi Kinoko Hiyaoroshi

Tasting Notes: Green tea, green plum, melon rind

Recommended Temperature: 15°C - 50°C

Brewery: Suwa Shuzo
Prefecture: Tottori

Rice Type: Tamasakae (Tottori Prefecture grown)
Rice Polishing: 55%
ABV: 15%

Tasting Scale (0 lowest - 5 highest)
Body:  2.5
Umami: 2.5
Sweetness: 1.5